Costa Rica, San Josรฉ
Evening gastro tour
We suggest starting your gastro tour from San Jose Central Market. One of many of its gems is a busy ice cream stall that has been delighting customers since 1901 with its mind-blowing vanilla ice cream.
Next is Soda Tala and its combo plates with Gallo pinto, egg cakes, and the option of cheese, meat, or sausage with tortillas.
Another option would be checking Sikwa Restaurante, where Chef Pablo Bonilla serves some of the best Costa Rican cuisine cooked using local ingredients.